1 oz agave syrup (optional, adjust to sweetness preference)
Kosher salt for glass rim
Lime and jalapenos for garnish
Combine all ingredients except salt in a cocktail shaker filled with ice. Shake until well blended and chilled. Strain into margarita glass filled with ice.
Optional: run lime wedge around rim of glass, dip rim in kosher salt. Garnish margarita with fresh lime and jalapeno slices.
