Pumpkin Pie Margarita

Made with Raven’s Nest Pumpkin Butter, reposado tequila, orange liqueur, apple cider, and maple syrup, this festive margarita brings all the cozy flavors of pumpkin pie to your cocktail glass.

Recipe Details

• Yield: 1 cocktail
• Prep Time: 5 minutes
• Glassware: Rocks glass
• Flavor Profile: Creamy pumpkin, warm spice, sweet maple, and bright citrus

Ingredients

• 1½ tablespoons Raven’s Nest Pumpkin Butter
• 1½ oz reposado tequila
• ½ oz orange liqueur
• 1 oz apple cider
• ¼ oz maple syrup
• Ice

For the Rim

• Cinnamon sugar

For Garnish

• Pumpkin pie spice, for dusting

Instructions

1. Prepare the Glass

Run a lemon or orange wedge around the rim of a rocks glass, then dip the rim into cinnamon sugar to coat. Fill the glass with fresh ice.

2. Shake the Margarita

Add the Raven’s Nest Pumpkin Butter, reposado tequila, orange liqueur, apple cider, maple syrup, and ice to a cocktail shaker.

Shake vigorously until well chilled and the pumpkin butter is fully incorporated.

3. Strain and Garnish

Strain into the prepared glass over fresh ice. For an extra-smooth cocktail, double-strain to remove any remaining pumpkin butter pieces.

Finish with a light dusting of pumpkin pie spice.

Cheers!

Perfect For

• Thanksgiving and Friendsgiving
• Fall cocktail parties
• Pumpkin pie lovers
• Holiday happy hours
• Seasonal margarita menus