Raspberry Vinaigrette Dressing

• 1T olive oil
• 1 ½ T balsamic vinegar
• 2 T Raven’s Original Raspberry Jalapeno Jam
• Whisk and refrigerate for 15 min or longer; mix again before serving.

Delicious served over spinach salad topped with strawberries, your choice of cheese and pecans or almonds.​