Raven's Apple Pie
Raven's Apple Pie
Ingredients
- 5 cups sliced Granny Smith Apples
- 1 tsp. lemon juice
- 3/4 cup sugar plus 1 tsp. (reserved)
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1/4 cup Raven's Nest Mulling Spice
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1/4 cup flour
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2 TBLS butter
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2 Rolled Pie Crusts
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1 egg
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2 TBLS water
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Mix apple slices and lemon juice.
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Stir together sugar, flour, mulling spice and add with the apples.
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Pour into pie crust and dot with butter.
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Top with lattice strips.
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Mix egg and water and brush over the top of the pie, spring with a teaspoon of sugar.
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Bake Pie at 425 for 35 minutes, cover half way through with foil to prevent top from over browning.
