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Spiced Mulled Wine

Spiced Mulled Wine

  • 1 750 mil dry red wine
  • 4.5 cups cranapple juice
  • 1 package Raven's Mulling Spices
  • Fresh orange peels & slices
  • Cinnamon sticks
  • Star Anise

Combine wine, juice and mulling spices in a large pot. Add in orange slices, orange peel, cinnamon stick and Star Anise. Heat to a simmer.

Can also be served chilled.

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